Paprika & garlic squid..

6 large squids

(heads removed and cut into 3 inch)
1 tablespoon paprika powder

4 large cloves of garlic (crushed)

1 tablespoon maggie seasoning

Black pepper

Olive oil

Salt

Satay sticks

Lemon

Directions:

1. Mix all ingredients and marinate

for 2 hours cover and refrigerate.

2. Take a piece or two onto satay sticks to

evenly cook and prevent squid from curling up.

3. Grill for 2 mins each side.

Top up with some lemon. Yuuum...