Monday, 10 August 2009



Here is my favourite Ruchi achar in the world.. It's basiclly an indian pickle. There are many different types of achar. But this particular one Mango Avakkai Pickle or also Cut Mango has won hearts of not only mine but also my husband, family and my close friends....Simply amazing.. It's sour and spicy burst of flavours enhances and compliments other dishes really well.... It only cost $2 at any indian convenient stores.

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