Here is a local treat called "Jemput jemput pisang". I name my version banana drops..
I don't use too much baking powder or flour like most people do. So mine are soft and not spongy..
Just the way i like it. It normally eaten during breakfast or tea time.. Yum..
So as my mother in law requested, i hope you will like it.
6 banana (8 small bananas)
8 tablespoons plain flour
2 teaspoons baking powder
1 tablespoon brown sugar
1. Mash bananas in a bowl.
2. Add flour,baking powder and sugar and mix well.
3. Heat pan with oil for shallow frying.
4. Once oil is hot, drop spoon fulls of batter gently.
5. Fry till golden brown.
6. Drain onto paper towels to absorb excess oil.
Perfect with pipping hot tea....